Winiary Idea for...Stew with onions and peppers 47g
A method of preparing:
1. Put the diced onion into a hot pot with oil. Fry for about 5 minutes until golden brown.
2. Then add 500 g of diced meat and fry for 10 minutes.
3 Pour the contents of the package into 0.5 l of cold water and mix thoroughly. Add this pot with meat and onions. Boil, stirring occasionally.
4. Then simmer for 1 hour on medium heat.